Thứ Hai, 17 tháng 6, 2013

Mutton Soup (Attukari Soup)

 
Made this for my Daddy on the eve of  Fathers Day the most absolute tasty treat for a windy lousy weather this soup has medicinal properties people who are suffering from stuffy nose headache and joints pain will have some relief a simple soup for the soul...
Happy Fathers Day...:)

Ingredients:
1/2 Kilo Goat or Sheep Breast Bones and Meat

1 Tbsp Chilly Powder
1/2 Tsp Turmeric Powder
1/2 Tsp Coriander Powder
1/2 Tsp Whole Black Pepper Corns
2 Inch Cinnamon Sticks
3 Pods Cardamom
1/2 Tsp Fennel Seeds

1 Tbsp Ginger Garlic Paste
1 Large Onion(chopped into roughly)
2 Large Tomato(chopped into tiny cubes)
3 Red or Green Chillies
Fist Full Mint and Coriander(roughly chopped)
1/2 Tsp Lime Juice
5 to 6 Pods Whole Garlic
Salt  as per taste
1 Tbsp Oil and Ghee
 Method:
  • In a pressure cooker add oil and ghee heat on medium flame add the whole spices and fry a bit once the spices start to crackle add ginger garlic paste and fry till raw flavor has gone.
  • Add chopped onion whole garlic and tomato fry a bit allow to reduce a bit add the dry spices chilly powder turmeric powder and coriander powder fry a bit add the meat and give it a good stir allow to fry a bit.
  • Add coarse salt and fry a bit add 3 cups water and stir well bring to a boil cover and cook till 3 to 4 whistles.
  • Once the meat has cooked add coriander mint and lime juice stir well
Serve hot with rice or bread ...Enjoy...:)

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