Chủ Nhật, 12 tháng 6, 2011

Pizza/Pasta Sauce (My Way)

1 Red Bell Pepper/Capsicum 
4 Ripe Tomato
10 Cloves Garlic
2-3 Green Chillies
1/4 Tsp Dried Basil
1/2 Tsp Oregano
1/2 Tsp Chilly Powder
1/2 Tsp Garam Masala
Salt to taste.

Lets Prepare:

  • In a mixer jar add tomatoes, capsicum, chillies, garlic and salt add very little water and grind to a smooth puree.
  • Heat a heavy bottom pan add the puree bring to boil put it on low flame and allow the sauce to reduce a bit add the chilly powder and garam masala stir allow to reduce.
  • Keep stirring the sauce for 10 mins.
  • Add the basil and oregano stir bring to a boil and remove from flame.
  • Allow to cool add the sauce to a jar cover and refrigerate till use.
Since I've not added any preservative I prepare this sauce day before i prepare any pasta or pizza can be stored in the fridge for a week this is very nice sauce recipe far better from the store bought....try it once and let me know...Enjoy...:)

Recipe demo in in English...:)

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