Chủ Nhật, 5 tháng 8, 2012

Gulabi Phirni/Rose rice pudding


Phirni is an Indian sweet dish. It has a texture that is a cross between custard and pudding and is made with ground rice and milk. The popular flavor variations are badam (using almond paste), aam (with mango pulp) and rose phirni (obviously with rose syrup). Unlike other Indian sweet treats which can be tricky and time consuming to make, phirni is  quite quick and easy. The smooth creamy cool taste of this dessert just puts you in a good mood. It is so good that my princess who doesn't have much of a sweet tooth and is a very fussy eater, ate a whole bowlful of this "pink ice-cream" as she likes to call it :)

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